Best Beach Drinks To Slurp On Hot Afternoons

Warm weathers tend to steer the travellers to the beach spots and thus these pristine beaches become a havoc of activities. So a getaway where you can lay down on the beautiful expanse of sand, swim in the lap of turquoise waters and have fun with your family and friends cannot be completed unless it is accompanied with a perfect drink. While looking for some of the amazing drinks we have come across some delicious treats for your flawless beach day. Following drinks will certainly put an exotic touch to your holiday.

Watermelon –Jalapeno Margarita, Mexico:

A tequila cocktail on a beach day is a best option for warm or hot afternoons. It is a must nowadays, in Mexico and is made by infusing some tart blend of tequila, lime juice, watermelon juice and jalapeno, which give it a great twist. Watermelon gives it a cooling essence and jalapeno peppers give this drink a spicy kick. The drink is garnished with a unique method. The glass rims are dipped in to lime juice and then salt and chilly pepper mixture to cover the rim. This drink is as refreshing as it sounds so try this delicacy on your next beach day.

Caipirinha, Brazil:

Being the national cocktail of Brazil, it can be expected that it has to be a delicate tropical beauty. This simple delicacy is based on “Cachaca” or sugar cane rum. The drink is ubiquitous in Brazil seaside café and beach bars. Due to the rising popularity of the drink, this Rum is now widely available in US. The drink comprises of diced lime, lime juice, granulated sugar, Cachaca and crushed ice. Moreover, the local vendors also bring in a twist by adding a fruit into it such as, kiwis, mangos or passion fruit.

Pina Colada, Puerto Rico:

Pina Colada is not a new invention in fact, it has been present in the Caribbean for over a hundred years and has swept through all over the world. The basic ingredients in the drink involve, a slurry splash of rum combined with coconut and pineapple. However, it was later on perfected by using cream of coconut. This cocktail is a signature delicacy of San Juan and is appreciated all over the world. You can easily get hold of this refreshing treat on beaches and pools in Puerto Rico.

Killer Bee, Caribbean Island:

Sunshine’s Beach Bar on the island of Nevis in the Caribbean is the inventor of this spectacular drink. Though the bar has been damaged repeatedly by the storms and hurricanes but, it keeps on popping up. This drink is a favorite in the cocktail parties and even the visitors of the swanky restaurants love to taste it. It infuses an elaborative rum punch with honey, orange juice, black pepper, club soda and passion fruit and is mixed thoroughly before serving in glasses with crushed ice. For garnishing nutmeg, star fruit and lime are used. Killer bee is certainly a killer drink you try again and again.

White Sangria, Spain:

White Sangria is one of the favorite summer time drink in Spain. It incorporates variety of local tropical fruits with versatile drinks. The drink is customizable as it is available with rum or vodka combining along with passion fruit, mangos and kiwis. However, the best blend is with brandy or white wine combined with fresh lime and summer fruits such as raspberries or peaches. It is served in orange or lemon zest rimmed glasses.

Rosé, France:

France’s Cote D’Azur is famous among the travellers looking for a beach break in a classy ambiance. Rosé is a drink which is ever-present in the seaside cafes and beach bars in Cote D’Azure. The drink has a pink texture is served as a glass of chilled dry Rosé. It is traditionally made up of red grapes, which are crushed first, and then the skins are removed. The taste resembles to white and red wine but is earthier and the best to enjoy it is along the beach side in St. Tropez.

Planter’s Punch, Jamaica:

This delicacy is an absolute essential while lingering on the Jamaican beaches. However, it is widely available in the Caribbean islands due to its popularity. The Caribbean classic is based on rum and comes with certain variations. It is a mixture of dark rum, lime juice, lemon juice, grenadine and sugar and is served with tropical fruits.

Limoncello, Italy:

Limoncello is a local favorite in the southern parts of Italy. Especially in the Amalfi Coast, this drink is omnipresent. Sipping while devouring the picturesque seaside vistas of the coast on quite afternoons is like a dream come true. You can get bargain flights to Italy to taste this specialty in its nativity. The drink is invented by soaking lemon peels in grain alcohol and is mostly served after every meal. The sweet-tart drink is sipped as fine tequila in shot glasses but, people also opt to have it with a splash of iced soda or infused with tonic.